Pastry Chef

2017-05-19 | Food and Beverage / Culinary | Four Points By Sheraton Changsha, Meixi

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At a glance

Location

Changsha,China

Employment Fraction

Full Time

Reference Code

20426339

Job Description

To Perform all Pastry Kitchen & Bakery related work and assist the Executive Chef in the day-to-day operation of the kitchen. He assumes total responsibility, controls, and checks and supervises The Pastry Kitchen and Bakery as designated by the Executive Chef. He will assume the responsibility for “on the job” training function.

Requirements

Strong Pastry and Bakery Skills. Leadership and training skills and basic English communications skills, good creative work skills. At least 5 years experience in 5 star hotel at a Pastry Chef Level.

Department

Pastry Food & Beverage Division

Location

Four Points by Sheraton Changsha, Meixi Lake, Changsha, China A relaxed retreat in the heart of the Changsha National High-Tech Industrial Development Zone.

Company Description

We have what matters most to you, like a comfortable bed, a delicious breakfast and fresh coffee. You will also find free speed internet access throughout all interior areas of the hotel, great dining and much more. We have a variety of options for your business meeting or social event, with 1,617 square meters of space, and our planning team and catering staff will help you with every detail. We are conveniently located in Yuelu district, distance to Yuelu Academy is 20 minutes and Wuyi Square in Changsha’s city center is 30 minutes away. Changsha Huanghua International Airport (CSX) can be reached within one hour. Four Points by Sheraton Changsha, Meixi Lake caters to all guests with business amenities and leisurely comforts.

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Back to search

At a glance

Location

Changsha,China

Employment Fraction

Full Time

Reference Code

20426339